-5-

1.0

1.8

1.8

4.6

Nichia

STSE-CC2036B-2

<Cat.No.061031>

(4) Soldering Conditions

· The LEDs can be soldered in place using the reflow soldering method.

Nichia cannot make a

guarantee on the LEDs after they have been assembled using the dip soldering method.

· Recommended soldering conditions

Reflow Soldering

Hand Soldering

Pre-heat

Pre-heat time

Peak temperature

Soldering time

Condition

120

120 seconds Max.

240°C Max.

10 seconds Max.

refer to Temperature- profile.

Temperature

Soldering time

300°C Max.

3 seconds Max.

(one time only)

Although the recommended soldering conditions are specified in the above table, reflow or hand

soldering at the lowest possible temperature is desirable for the LEDs.

A rapid-rate process is not recommended for cooling the LEDs down from the peak temperature.

[Recommended soldering pad design]

Use the following conditions shown in the figure.

Use the following conditions shown in the figure.

· Repairing should not be done after the LEDs have been soldered.

When repairing is unavoidable,

a double-head soldering iron should be used.

It should be confirmed beforehand whether the

characteristics of the LEDs will or will not be damaged by repairing.

· Reflow soldering should not be done more than one time.

· When soldering, do not put stress on the LEDs during heating.

· After soldering, do not warp the circuit board.

(5) Cleaning

· It is recommended that isopropyl alcohol be used as a solvent for cleaning the LEDs.

When using

other solvents, it should be confirmed beforehand whether the solvents will dissolve the package and the

resin or not.

Freon solvents should not be used to clean the LEDs because of worldwide regulations.

· Do not clean the LEDs by the ultrasonic.

When it is absolutely necessary, the influence of ultrasonic

cleaning on the LEDs depends on factors such as ultrasonic power and the assembled condition.

Before cleaning, a pre-test should be done to confirm whether any damage to the LEDs will occur.

120sec.Max.

Pre-heating

240°C Max.

10sec. Max.

60sec.Max.

Above 200°C

2.5 ~ 5°C / sec.

2.5 ~ 5°C / sec.

120 ~ 150°C

(Unit : mm)